Description
These handheld S’mores cones combine the cozy flavors of campfire treats into an easy, fun dessert. Warm, gooey marshmallows and melted chocolate in a graham cracker cone, perfect for family gatherings or spontaneous cravings. Let kids assemble them for a playful, interactive experience!
Ingredients
12 pre-made graham cracker cones
1 cup mini marshmallows
1/2 cup semi-sweet chocolate chips (or chunks)
2 tablespoons butter, melted (optional, to bind)
Instructions
Preheat oven to 350°F (175°C)
Line a baking sheet with parchment paper
Place graham cracker cones on the prepared sheet
Spoon mini marshmallows and chocolate chips into each cone
Drizzle melted butter over the marshmallows to help bind (optional)
Bake for 7–10 minutes until marshmallows puff and chocolate melts
Let cool slightly before serving to set
Notes
For extra structure, place cones upright in a mini muffin tin. Customize with crushed graham crackers or nuts on top. Serve warm for best texture and flavor.
- Prep Time: 10
- Cook Time: 8
- Method: Baking
- Cuisine: American